Seafood HACCP Accordance with 21 CFR 123
Fixed price
Hi, I am a new bakery looking to make a tuna stuffed pie. The state health inspector is asking us to be HAACP for this product and I need help from a consultant how to achieve this. The inspector asked from us to be: Seafood HACCP requirements which requires training, a HACCP plan, monitoring, records, etc. in accordance with 21 CFR 123
Keyword: Product Manager
Price: $200.0
Senior Shopify / Full Stack Web Developer
Boutique digital agency is seeking an experienced senior full stack developer with 5yrs + of Shopify Plus experience for an exciting opportunity for a Fortune 500 Client. Independent contractors only - No agencies. The developer would be part of a client-facing team tha...
View JobLetter to Board Members re; Licensing Procedures for Pro Sports
We are a full service media production, licensing and distribution company specializing in providing content to specialty closed-circuit media markets. We currently license content from independent and studio providers and sports media from leagues and third parties. We...
View JobBubble / Low-Code Developer – Scoring Web App + Mailchimp Sync
Skybridge Tech Solutions, the start-up proptech company behind My Condo Compliance, is seeking an experienced low-code / no-code application developer (independent contractor) to help us launch a new customer-facing feature. This short-term engagement—50-75 hours at $30...
View Job